Basmati Rice

"Basmati" is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavor, Basmati rice is unique among other aromatic long grain rice varieties. Basmati Rice is the main ingredient of food in several countries including India, Iraq, Iran, UAE, Australia, USA, UK etc.

Indian Basmati Rice is widely demanded for making different types of sweet and salty dishes and is rich in carbohydrate.

We, at ShivaGauri Exports & Agro Trading LLP, are the leading Indian Basmati rice trader, Indian Basmati rice agent, Indian Basmati rice broker, Indian Basmati rice intermediary that meet the international industrial standards. We are sourcing best quality Basmati Rice to our renowned clients for years. Clients can avail our offered White Basmati Rice in excellent packaging options at a reasonable price.

Any rice other than Basmati Rice is named as Non- Basmati rice. In the world it has been reported that there are thousands varieties of rice and out of which the maximum number are grown in India.

Indian non-basmati rice comes in various kinds of shapes and sizes. Some are long and slender, some are short and thick, some are like beads, and some may be round. Non-Basmati rice does not have the uniform characteristics of basmati rice Some most commonly grown and consumed verities of non-basmati rice are Sharbati, 104 IR8, Surti colon, Kala Joya, Culture, IR 64, Masuri, Govind Bogh, Tilak, Masuri etc.

We are the leading Indian Non-Basmati rice trader, Indian Non-Basmati rice agent, Indian Non-Basmati rice broker, Indian Non-Basmati rice intermediary that meet the international industrial standards.

Brown Rice

Brown rice is whole rice from which only the husk (the outermost layer) is removed. White rice is the same grain but has the hull, bran layer, and cereal germ removed. Red rice, gold rice, and black rice (also called purple rice) are all whole rice, but with differently pigmented outer layers.

Brown rice is a good source of magnesium, phosphorus, selenium, thiamine, niacin, vitamin B6, and manganese, and is high in fiber. White rice, unlike brown rice, has the bran and germ removed, and therefore has different nutritional contents.

We are the leading Indian Brown rice trader, Indian Brown rice agent, Indian Brown rice broker, Indian Brown rice intermediary that meet the international industrial standards.