Hulled Sesame seeds are those sesame seeds in which the outer coating called as the husk is removed to obtain easily digestible seeds. These are a very commonly used ingredient in bakery industry & consumed popularly in the European region. Also used for making Tahini this is consumed more in Middle East.

Both unhulled and hulled seasme seeds are rich in several nutrients that boost bone health, though the calcium is mainly in the hull. However, sesame seeds contain natural compounds called oxalates and phytates, antinutrients that reduce the absorption of these minerals.